Frog skin and lizard spit?

No it’s not an attempt to take you into Shakespearean realms with the Witches in Macbeth, but what is actually being touted as the latest treatment for diabetes. There is a growth market in diabetes because it has reached epidemic proportions, and the buzz word in all product areas at the moment is ‘natural’ but in this instance, happily for the frogs, the scientists have yet again identified an active natural ingredient and then set to and produced a synthetic version. No problem for that on the frog front, but this is exactly what happened with white willow bark whose active ingredient is salicylic acid and together with all its other component parts helps cure headaches. Science isolated the salicylic acid and gave us aspirin, but without the natural buffering ingredients that ensured that it didn’t upset the stomach.

So what’s so special about frog skin? Researchers found that a substance, called pseudin 2, secreted in the skin of the South American shrinking frog stimulates the release of insulin in the body. From there, they created a pseudo-pseudin that they claim has the same benefits and no side effects. The researchers also claim that the synthetic version of pseudin is actually better than the natural version.  Well that’s what they said about aspirin, and if this goes on that poor shrinking frog is going to shrink out of existence as they keep using it for research.

Type 2 diabetes can be handled through managing diet and lifestyle, unless you really want to kiss a frog or deprive it of its skin?

Restless legs – Peace at last?

The headline may be mildly amusing, but Restl(RLS) certainly is no joke for sufferers. The name is highly apt because this is a condition in which you have very unpleasant sensations of tingling or itching in the calves, thighs, feet or arms and feel extremely uncomfortable while you’re sitting or lying down. It seems to help if you get up and move around to alleviate it – in other words it makes you restless.

It affects both sexes, can begin at any age and may get worse as you get older. Because it is often worse at night, restless leg syndrome can disrupt sleep so you start taking siestas and are less alert during the day, It certainly makes any form of confined travel, such as in an aeroplane, extremely difficult. Now there is news from the USA of a skin patch, which although intended for use on those with Parkinson’s disease, has in trials proved helpful for Restless Legs Syndrome. The rotigotine patch, a dopamine agonist, improved the trial subject’s condition by about 36%. The researchers are optimistic that this once-a-day application will be easier for patients than the current 2-3 times a day for oral medicine. The patch is FDA approved for Parkinson’s but not yet for Restless Leg Syndrome, but it may be worth talking to your doctor about to see if it is available here yet.

The key factors in keeping your kidneys healthy

As we get older, it is vital to keep your kidneys functioning at their optimum best and there are two very simple ways to do that which I will explain shortly.

First do you recognise the amazing job your kidneys do for you? Each one is not much bigger than a pack of playing cards and weighs only 4-5 ounces and yet they handle nearly 25 percent of the total amount of blood that your heart pumps while you’re resting and they consume the same amount of your body’s supply of oxygen. They need all that blood and oxygen because they have five critical functions to perform for you:

1. Keeping your blood clean by filtering it of waste products and eliminating these waste products from your body as urine.

2. Helping maintain your body’s fluid composition.

3. Stimulating the production of red blood cells in your bone marrow by secreting a hormone called erythropoietin.

4. Helping maintain your blood pressure by producing an enzyme called rennin

5. Convert vitamin D to its most active form for use by the body.

One of the most vital functions your kidneys carry out for you is in the process of creating urine through an incredibly complex filtering system and tip number one is to make it easier for it to do that by drinking plain water when you are thirsty. Small amounts drunk regularly is better than a large amount in a short period of time.

Those two tips for keeping our kidneys health as we age?

The first is to not eat too much protein as it leads to greater workload on your kidneys, which must filter a by-product of protein metabolism called blood urea nitrogen (BUN) out of your blood. How much is too much? Well, if you have healthy kidneys, you can safely eat up to half of your body weight (in pounds) in grams per day. For example, if you weigh 150 pounds and are in good health, you can safely eat up to 75 grams of protein from minimally processed foods per day. If you have problems with your kidneys, you should certainly decrease this amount to reduce the strain on your system. If you are not sure, then ask your doctor to monitor you as there are tests you can take to determine how well your kidneys are processing protein.

The second is not to take Non-Steroidal Anti-Inflammatory Drugs like ibuprofen and aspirin on a regular or frequent basis as they are known to cause kidney damage and disease. Such over-the-counter pain medications probably don’t pose significant danger if your kidneys are relatively healthy and you use them for emergencies only, so we are back to my cold again – thank goodness I don’t get more than 2 or 3 a year!

In the USA, one in nine adults has kidney disease and the best advice as ever is to be preventive and proactive. The same old boring, essential, stuff about a healthy non-processed diet, plenty of rest, exercise and freedom from stress. Take your body on holiday every day and get out into the fresh air – your body, including your kidneys, will thank you for it.

Painful Hands?

If your hands are painful, do you know for sure whether what causes it? You could have arthritis or might it actually be Carpal tunnel syndrome, one of the most common forms of Repetitive Strain Injury? About three in 100 of people in the UK suffer from carpal tunnel syndrome and it is characterised by pain, tingling or numbness in the hand.

About half of all carpal tunnel cases are work-related, and it a ccounts for the highest number of days missed at work compared to all other work-related injuries or illnesses. The condition develops when the median nerve in the wrist becomes compressed as it passes through the carpal tunnel, the narrow passageway of bones and ligaments on the underside of the wrist. The median nerve controls sensations to the palm side of the thumb and fingers (not the little finger), as well as impulses to some small muscles in the hand that allow the fingers and thumb to move. Symptoms include:

· difficulty holding objects
· difficulty performing repetitive movements without pain
· numbness, burning pain, tingling in hand or wrist that increases at night

Some professions are more vulnerable to this condition than others. Particularly at risk are musicians, particularly pianists and violinists, hairdressers, reflexologists and masseuse, manual labourers, computer operators, and even surgeons. If you already have arthritis or any rheumatic conditions then this again can increase the risk of developing carpal tunnel syndrome as can conditions such as obesity, pregnancy, hypothyroidism, and diabetes.

What can you do about it?

Well painkillers, cortisone injections, splints and surgery (usually the final option) are the conventional route to go. However, my personal experience of a small sample of people I know that have had it done is that it needs to be carefully considered before you go under the knife. It can be painful and success is certainly not guaranteed, even orthopaedic surgeons admit that although surgery can cure night symptoms and transient tingling, if the nerve has been damaged as a result of carpal tunnel syndrome it probably won’t fully recover and complications from surgery can include complex regional pain syndrome (CRPS),which will permanently affect hand function.

On the alternative front, there are several options available:

1 Acupuncture can relieve the pain as it releases natural pain-relieving chemicals into the body, promotes circulation and balances the nervous system. If you can’t abide needles, then Acupressure will do the same job but usually takes a little longer to be effective in my experience.

2 Vitamin B6 deficiency has been associated with carpal tunnel syndrome in several research studies. If your diet is low in food sources such as sweet potatoes, avocados, brown rice, sunflower seeds, chick peas, salmon, pork, chicken, turkey, potatoes, bananas, and mangoes then supplementing with 50 mg 2 to 3 times a day is the suggested dose. At particular risk of B6 deficiency, in addition to poor diet, are those using oral contraceptives or HRT. The maximum intake of B6 from all sources should be less than 200 mg a day, unless otherwise recommended by your doctor or nutritionist.

3 Vitamin B12 – a study looked at the effectiveness of vitamin B12 for people with carpal tunnel syndrome due to overuse of the nonparalyzed arm after a stroke. For two years, 67 people in the study received 1500 mcg of vitamin B12 a day, and the remaining 68 did not. After two years, there was significant improvement in the group taking vitamin B12 compared to the untreated group. B12 is normally found in organ meats, and vegetarians may find they need supplemental amounts via injection which is often available on the NHS.

4 Enzyme supplements such as bromelain, found naturally in the juice and stems of pineapples, which are believed to help with the digestion of protein and may help to reduce tissue swelling associated with carpal tunnel syndrome. It can take several weeks to notice results.

5 One of my favourite homoeopathic remedies is Arnica, and in a double blind random study by the Department of Plastic Surgery of Queen Victoria Hospital in West Sussex, they found that arnica can speed up the recovery of hand surgery compared to a placebo. They used a combination of tablets and arnica ointment and saw a significant reduction in pain after two weeks.

Avoiding lung cancer – Go with green

It is one of the most common and deadly chronic diseases that afflicts both men and women, and you don’t have to be – or have been – a smoker to contract it. Women in particular are more susceptible to lung cancer than men. In fact, about 80 percent of non-smokers who develop lung cancer are women and it is responsible for more deaths than ovarian, breast, and uterine cancers combined.

One simple, natural, everyday habit that can help you avoid it is to think green. We have seen how you need your greens for magnesium, but there is one green vegetable that stands leaf and root above the others for its potent combination of antioxidants and flavonoids.

Leafy greens such as spinach, cabbage, and kale, are all excellent but the king of them all turns out to be not some exotic hard-to-get item but your ordinary lettuce. At least it is according to a study done by researchers at Spain’s Galician Public Foundation for Health Emergencies who examined the correlation between fruit and vegetable intake and lung cancer risk. Of the 600 subjects, nearly half were lung cancer patients, and the rest were cancer-free and all from the same area in Northern Spain. At the conclusion of the trial an analysis of each subject’s dietary intake revealed no link between fruit intake and a reduced risk of lung cancer BUT those who ate at least one serving per day of leafy green vegetables – particularly lettuce – had half the risk of lung cancer compared to subjects who only ate these types of vegetables a few times each week. Other ‘highly commended’ foods for avoiding lung cancer were also noted to be tomatoes, green beans, potatoes, and turnip tops. These vegetables have this protective effect because they are abundant in vitamin A, so all round it looks like a daily salad has even more going for it – just keep the dressing a simple one of olive oil and lemon juice and you max the health benefits even more.

If you are concerned you might be vulnerable to lung cancer, these are the primary warning signs:

- A cough that changes character (such as severity or frequency)
- Coughing that wakes you up at night
- Shortness of breath
- Blood in sputum

Update on teenagers

Do you remember in a recent article, (yet another ‘would you believe it’), I reported on the ‘news’ that teenagers who lounge about watching television and undertake very little physical activity probably developed the habit when they were younger? Well I have an update on those teenage couch potatoes, this time from the University of Minnesota School of Public Health. Apparently, the common practice of putting a TV in your teenager’s bedroom actually increases the amount of television they watch.

Would you believe it? Their study, to be published in the May issue of Pediatrics Journal, was of nearly 800 teenagers and revealed that twice as many 15-18 year-olds who had a TV in their bedrooms said they watched at least five hours of TV a day, compared with those who did not have a television in their bedroom at all. And they are more likely to have unsatisfactory eating and study habits – and a tendency to weight gain and hypertension.A previous study found that having a television in the bedroom is a stronger predictor of obesity than the amount of time spent actually watching it. Perhaps it beams out fat rays, even when switched off – wonder if Dr Who would be interested in that as a storyline?

The American Academy of Pediatrics recommends that parents refrain from putting a television in a child’s room. But despite the recommendation, about two-thirds of children ages eight to 18 have a television in their bedroom, the study found, and good luck to any parent who tries to remove it is what I say.

The Diced Diet

With the sun shining, and prospect of swimsuits by the sea beckoning, it might be time to think about a detox diet to get you in shape. There are plenty of versions on the market, but not many that are 100% natural and that you don’t buy in a can or a box but create yourself in your own kitchen.

Basil Shackletona South African rancher, devised something called the Grape Cure and is a big fan of raw foods, which many find to be very beneficial in healing a number of conditions. He claims the diet has great cleansing properties, and, if eaten regularly as a main meal during the day, will actually detox you and if you eat it five days a week it can cure rheumatism and skin rashes, and it is a guaranteed cure for normal constipation. That last one is clear when you read the ingredients list for one meal:

Ingredients:
· 2 ounces of well-washed raisins
· 1 medium eating apple
· 1 ripe and well-washed tomato
· 2 ounces mild milk cheese such as Gouda
· 2 ounces dry-roasted peanuts (no oils, fats, or salt)
· The juice of half a fresh, ripe lemon

Obviously organic is preferred, and if you want to try it then you start by washing the raisins several times in hot water, put them in a cup and allow to soak in really hot water for about ten minutes. Squeeze the juice of the lemon into another cup and add the drained raisins so that the juice just covers the raisins and leave for up to 20 minutes – the longer you leave it the sweeter the end result will be.

In the meantime, wash the tomato, cut into small pieces, and place in a bowl. Cut the cheese into small pieces add it to the tomato and tip in the peanuts. Finally add the raisins and lemon juice to the bowl, stir thoroughly and the meal is ready to eat. To gain the best benefit, you must eat it within 15 minutes of it being ready or the ingredients lose their natural vitamins and minerals through the being exposed to the air.

Eat slowly, chew it well, and don’t drink any liquids until two hours after the meal. For maximum health benefit, if you are trying this for a week as a detox, cut meat out for that time as well.

Lower your risk of gallstones

There is a simple way to do it – just make sure your diet contains plenty of the mineral magnesium. According to a new study, a diet rich in magnesium can reduce the risk of developing this very painful condition.

Researchers studied data of more than 42,000 men from ages 40 to 75 and found that those with the highest magnesium intake decreased their risk of gallstones by as much as 33 percent. Magnesium helps to keep down triglyceride levels and raise the levels of HDL (the ‘good’ cholesterol)in the blood. Cholesterol is a major component in the formation of gallstones, in fact some gallstones are made up entirely of cholesterol,so it makes sense that higher magnesium levels will help to stop the gallstones from forming in the first place.

Magnesium is the fourth most abundant vitamin in the body, with 40 percent of it being found in our bones. It has plenty of other health benefits too and is needed for more than 300 biochemical reactions in the body. It helps maintain normal muscle and nerve function, keeps your heart rhythm steady, supports a healthy immune system, and keeps bones strong. Magnesium also helps regulate blood sugar levels, promotes normal blood pressure, and is known to be involved in energy metabolism and protein synthesis. Research is also now focusing its role in preventing and managing disorders such as hypertension, cardiovascular disease, and diabetes.

What foods provide magnesium? Green vegetables such as spinach and broccoli are good sources of magnesium because the centre of the chlorophyll molecule (which gives green vegetables their colour) contains magnesium. Beans and peas, nuts and pumpkin seeds, and whole, unrefined grains are also good sources as is halibut and, strangely enough, peppermint. In spite of its benefits, magnesium consumption has declined over the years, partly as a result of our food becoming subject to so many more processes that deplete the magnesium, along with many other vitamins and minerals. As ever, a varied, wholegrain and natural food diet is your best bet.

Mercury fillings – Safe or not?

Mercury is the third most toxic poison in the world, and you may not be aware of it, but it has been used in amalgam dental fillings since the 1830′s and most amalgams composed of at least 50% mercury. The debate over its use has been ongoing for some time; I certainly had all my amalgam fillings removed and replaced some ten years ago when I first started reading, and writing, about the potential health risks. The situation now seems to be polarising, and so I offer you both sides of the argument so you can make up your own mind.

In the red corner are the Scandinavians: on January 1st this year, Norway became the first nation to impose a total ban on the use of amalgam fillings in dental work. Previous laws forbid the use of mercury-containing fillings in more vulnerable segments of the population, such as pregnant women and children, but the new law is the first to forbid the use of the toxic metal without exemption. Mercury has also been banned from all other products produced, imported, exported, sold, and used in the country. Minister of Environment and Development, Erik Solheim, stated that “Mercury is among the most dangerous environmental toxins. Satisfactory alternatives to mercury in products are available, and it is therefore fitting to introduce a ban.” Sweden has now followed suit with a ban on mercury fillings that came into place on April 1st (2008), this year and Denmark and other EU countries are now contemplating similar moves.

In the Blue corner are Britain and the USA who do not accept that there is any problem with the mercury and say that all the negative claims are either unsubstantiated by rigorous scientific data or simply not significant enough to be of concern. They are backed up by a European Union scientific committee study which has claimed that amalgam fillings containing mercury pose no health risk to the human nervous system. The Committee said it had investigated claims of a link between amalgams and a variety of systemic conditions, particularly neurological and psychological or psychiatric effects.

They concluded that no risks of adverse systemic effects exist and the current use of dental amalgam does not pose a risk of systemic disease.

The findings reflect the opinions of some dentists and governments, who have insisted the material is safer and more durable than alternatives, but patients’ organisations have disputed the results, claiming amalgam is dangerous and that anyone carrying an average of 2.5 grams in their mouths is at risk. Another patient organisation in Spain said it rejected the provisional report because it was partial and ignored the World Health Organisation (WHO) and other scientists’ recommendations.

What do I think? Well, many European countries, including Britain, advise against the use of amalgam for children and pregnant women, due to its impact on brain development. In fact, research published in March 2006 shows neurodevelopmental disorders in children have decreased following the removal of thimerosal, a preservative containing mercury, from American childhood vaccines. This led to the World Health Organization urging that Thimerosal be banned in U.S. vaccines.

Amalgam fillings raise the level of mercury circulating in the blood as the mercury leaches from the filling into the body and it is believed to harm children’s normal development. Relatively low doses of mercury have been linked to adverse neuro-development and many people who have displayed sensitivity to the substance have reported improvements in health upon removal of the toxic fillings. It is often recommended that is removed in those with compromised immune systems and sufferering from immune responsive disorders such as ME.

As other types of composite fillings have become strong enough to replace amalgams under practically any circumstance, it would seem time to look realistically at phasing mercury out as a potential health hazard. If the health angle doesn’t convince you, perhaps the environmental one might do so. According to the US Environmental Protection Agency, medical waste incinerators emit 70,000 pounds of mercury into the biosphere each year, making medical use of the metal one of the leading contributors to mercury pollution. If you are thinking of having a tooth filling replaced, talk to your dentist and if you are having mercury fillings replaced that needs to be done with great care to avoid dust from the filling being absorbed back into your body. Ask your dentist if they are experienced in this type of removal and if they are not, it would be sensible to seek out someone who does this as a regular part of their practice work.

Yet Another ‘would you believe it’

Let’s hear it for Robert McMurray, Ph.D., and colleagues at the University of North Carolina, who managed to get a grant to show that teenagers who lounge about watching television and undertake very little physical activity probably developed the habit when they were younger. I wish I had thought of applying for a grant to study that, who would have guessed that kids who were couch potatoes at age 7-10 were unlikely to turn into star athletes when they hit their teens?

It is actually a serious subject as lack of physical activity and poor aerobic fitness is usually combined with poor eating habits to produce a child at risk of metabolic syndrome. That is a cluster of risk factors that in combination certainly appear to increase the risk of heart disease and other chronic illnesses later in life.

According to Dr Murray, “This is the first study to examine the importance of childhood fitness levels on your metabolism as a teenager. Previously we didn’t know if low fitness levels were an influence. It’s obvious now that there is a link and this is something which we need to pay attention to by encouraging our kids to keep fit, or suffer the consequences later in life.”

The study showed that the unfit kids already had a higher body mass index, higher blood pressure, and a greater total cholesterol level than the children who undertook more exercise and that second group would not go on to develop metabolic syndrome risk factors. In fact the unfit teenagers were six times more likely to have had poor aerobic fitness as children and five times more likely to have had overall low levels of physical activity.

I would guess that if you asked most adults if there was link between low physical activity in children and how they behaved as teenagers, then certainly most parents would not be surprised at the findings.

Anyone know the contact details for the National Lottery Research Funding Applications? I have a great idea for studying the health benefits of breathing on a daily basis, as opposed to only once a week, and I am sure I could show some benefit from it.

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